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Recent Articles by Beth Dooley
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This lively Northeast Minneapolis restaurant offers a small seasonal menu and eclectic, global wines.
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Serious chefs are finding their groove in these small neighborhood cafes where creativity and local, seasonal ingredients get top billing.
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Class up your bacon and eggs with artisanal fare and polished service. Maybe the power breakfast isn't dead.
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Iconic American breakfasts keep us rolling. If "no frills" means great food, fast service, and real personality, we'll take it. Here's our top picks of diners and grills in the Twin Cities.
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We round up the metro's best breakfasts and brunches, from gloriously greasy diners to chef-driven cafes, to satisfy your morning hunger pangs.
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Check out our favorite eats in Stillwater, where every season seems to be the right one.
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Washington is an isle of ethereal beauty, with bone-white beaches, sapphire waters, wildflower meadows, pine forests, and verdant farmland—well worth the six-to-seven-hour trip.
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Excelsior is a great day trip and a good eating town, from morning to night. Here's our lowdown on restaurants worth checking out.
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Food lovers will find heartland specialties, burgers, pizza, funky jerk, good steaks, fancy drinks, and craft beer in Hudson, a St. Croix River town 45 minutes from the Twin Cities. Here are ten restaurants worth checking out.
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Like neighborhood joints in Brooklyn, it’s all about the pie. And like those tiny storefront gems in a big city, Black Sheep
serves an assortment of families, guys just off a shift, singles, and couples
from the apartments nearby.
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