New 2007 Editor’s Choices and Notables

Azia
Thom Pham’s high-style pan-Asian eatery serves noodles and stir-fry until 2 a.m. and houses a high-quality sushi bar (Anemone) and a music lounge (Caterpillar). It continues to be one of the most popular and organically hip spots in the Cities. 2550 Nicollet Ave., Mpls., 612-813-1200

The Craftsman Restaurant & Bar
Chef Mike Phillips cooks from the soul—and the local soil. This small and beautiful p rairie-style neighborhood spot serves freshly cooked upscale comfort food, such as pork confit rilettes and grilled fish with tomatoes and summer corn. Phillips’s sources are local and sustainable.  4300 E. Lake St., Mpls., 612-722-0175

La Belle Vie 
The sophisticated but recognizable Mediterranean fare remains as superlative as ever (offered à la carte or in tasting menus) and the elegant 510 Groveland setting has never been more radiant. The adjacent lounge offers delectable small bites and some of the most interesting cocktails and wine in town. Worth every penny. 510 Groveland Ave., Mpls., 612-874-6440

NalaPak
This Indian vegetarian eatery offers stunningly constructed dosas and an awesome lunch buffet of twenty items ranging from mango lassi to eggplant curry. Don’t skip the addictive chat papris, small lentil-chickpea wafers with vegetables and herbs. 4920 Central Ave., Columbia Heights, 763-574-1113

Que Nha
This clean and crisp Vietnamese newcomer offers the best and most varied Vietnamese menu in town. From bamboo-cooked rice to the ethereal pho, Que Nha can’t be beat. Stir-fries and hot pots are all nicely turned out, and the spicy chicken with lemongrass is one of the best Asian dishes in a town fast becoming full of tasty alternatives. 849 University Ave. W., St. Paul, 651-290-8552