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Wally's Roast Beef shows just how far you can go on the great food/quick service mantra.
September 2009
by Steven Brown
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This café and pub in Minneapolis’s Camden neighborhood offers reasonably priced, casual meals and fine drink.
October 2009
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Prices are as friendly as the service at this Greek-American restaurant in Eden Prairie.
July 2009
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Cheeky Monkey Deli on St. Paul's Selby Avenue specializes in upscale sandwiches with downscale counter service and prices that let you take a big bite without biting back.
June 2009
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From egg foo young to shrimp fried rice, Cathay Chow Mein does takeout right__properly smoky, salty, and gooey in large bargain-sized portions.
May 2009
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La Belle Crêpe offers a tasty, international snack on Nicollet Mall.
April 2009
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With an abundance of fresh, flavorful ingredients, the latest noodle shop to hit Eat Street does not disappoint.
March 2009
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Favor Cafe's vibe is homey, the service is over-the-top friendly, and the soul food leaves you satisfied.
February 2009
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Meeting the needs of Northeast Minneapolis, this family-friendly ethnic Thai restaurant leaves its competition in the dust.
January 2009
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Featuring renditions of Pan-Asian and Mexican dishes, Señor Wong’s is sure to get your tongue grooving—especially on Kung Fu Funk Thursdays.
December 2008
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The plethora of well-executed dishes and a premium buffet make 98 Pounds a contender.
November 2008
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Dedicated to “bringing peace and pleasing plates,” Gandhi Mahal’s Indian cuisine will put you in a tranquil state.
October 2008
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Pho, Laotian larb, and golden chicken wings stuffed with noodles make Golden Globe Market a must-try dining experience.
September 2008
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In the mood for some saucy Asian food? Check out Bambu, which features Chinese, Vietnamese, and Thai tasties.
July 2008
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Dining at Vincent’s is like rekindling an old friendship with a dear friend.
June 2008
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The Sample Room delivers sharable small-plate combinations with Minnesota flair.
March 2008
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The prices at Chai's Thai take cue from the teeny-tiny restaurant, but the dishes in this Minneapolis restaurant, such as the fried crab and avocado spring rolls, are ample and delicious.
February 2008
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The juicy cheeseburgers served at Shamrocks are helping to bring
some of the old swagger back onto Fort Road—they're so good that you
might want to be part of the revival.
January 2008
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Remember that old joke about Minnesota having
only two seasons—winter
and road construction? Surely, there is brunch season, too.
December 2007
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Zakia
certainly aims to please and claims to serve Lebanese and American cuisine with
equal passion.
November 2007
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Fall is a great time to barbecue—and the brats at Clancey’s meats make it oh-so-easy to fire up the grill.
October 2007
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