This 600-seat Chinese powerhouse features plenty of dim sum and a menu straight out of a Cecil B. DeMille movie (a cast of thousands). Try anything from the dim sum cart, the fresh whole fish served in a dozen guises, the buttery melt-in-your-mouth "Champagne Short Ribs," or the crunchy and spicy Hong Kong-style lobster, crab, or shrimp, and you will be delighted. Skip the Chinese-American menu. But don't skip the pea tips with Chinese mushrooms.