June 2009
This house specialty offers a while, unboned fish that is pan-fried and then stewed with one of the most flavorful sauces you'll ever savor.
Photo by James Erickson
This simple stir-fry contains fresh coriander and is clean-tasting and refreshingly light.
This specialty of shredded slices of pork in a ginger-laced, piquant sauce should not be passed up.