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Zimmern on Steak: Choosing the Cut for You

Andrew heads to Byerly's to walk us through the different options, whether your priority is flavor, value, or indulgence.

Get more tips from Andrew—plus recipes, restaurant news, and foodie gossip—on his mspmag.com blog, Chow & Again.

Don’t forget to check out the “Steak Lover’s Guide to the Twin Cities” on mspmag.com. 

Zimmern on Steak: The Meat Counter

Andrew Zimmern

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