Ask Heidi | Wedding Cake Alternatives

You asked: I’m about to get married for the second time (second for him too). I have been in the restaurant/catering/wedding cake business myself, and frankly just don’t want a wedding cake. Is there something else we can substitute for a traditional wedding cake or cupcakes?

Heidi says: If you’re looking for different celebratory sweets, many options exist. Cheesecake can be a perfect alternative. Available in hundreds of flavors from a source such as Muddy Paws Cheesecake, you’re sure to find one or more flavors to suit your taste.

Dessert bars filled with a range of delights from which guests can choose and cake shooters are other solutions. Some couples also are opting to have tables filled with salty and sweet treats for guest to nibble on throughout the night.

A brand new product on the market from Buttercream—Mousse martinis in a wide range of flavors (and colors)—can deliver not only an unexpected taste sensation but also a visual treat. Guests will delight in the change of pace.

For more great ideas like this watch for our new Spring/Summer 2009 issue of Mpls.St.Paul Weddings in late December 2008.